Leek Salad With Pineapple

This International salad features Leekstalk, Pineapple, Majonaise, Sour Creme, Parsley. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Salads

Difficulty: Intermediate

Servings: 4

Calories: 146.1

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International salad features Leekstalk, Pineapple, Majonaise, Sour Creme, Parsley. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Leekstalk
9 ounce Pineapple
2 tablespoon Majonaise
2 tablespoon Sour Creme
1 tablespoon Parsley,fresh chopped

Directions

1
Salt, pepper to taste 1.
2
Wash leek and
3
cut into small rings;
4
peel and core apple and
5
cut into small slices;
6
cut pineapple in small pieces.
7
Mix sour creme, majonaise and seasons; mix with fruits and leeks and add parsley.
8
Typed for you and translated by Brigitte Sealing, Cyberealm BBS 315-786-1120

Nutrition Facts

Servings 4

Amount Per Serving
Calories 146.1kcal

% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 54.9mg3%
Total Carbohydrate 36.2g13%
Dietary Fiber 3.8g16%
Sugars 23.9g
Protein 2.2g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apples, chopped, creme, international, leek, leekstalk, majonaise, parsley,fresh, pineapple, salad, sour, title, vegan, with

Read it online: https://www.chefs-mate.com/recipe/leek-salad-with-pineapple/