Lemon And Lime Granita – Bon Appetit

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Servings: 4 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Lemon and Lime Granita - Bon Appetit recipe image
Lemon and Lime Granita - Bon Appetit recipe image
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Lemon And Lime Granita – Bon Appetit

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 306.4

Description

This International dessert features Water, Sugar, Fresh lemonjuice, Fresh lime juice. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine water and sugar in small saucepan.
  2. Stir over medium heat until sugar dissolves and mixture boils.
  3. Cool.
  4. Mix in lemon and lime juices.
  5. Pour into shallow pan.
  6. Freeze until mmixture is frozen, stirring frequently with fork, about 6 hours.
  7. (Can be prepared 2 days ahead.
  8. Keep frozen.) Using fork, scrape surface of granita to form icy crystals.
  9. Scoop crystals into dessert glasses and serve.
  10. Bon Appetit/Sept/94 Scanned & edited by Di Pahl &

Nutrition Facts

Servings 4

Amount Per Serving
Calories 306.4kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 2.0mg1%
Total Carbohydrate 80.1g27%
Dietary Fiber 1.0g4%
Sugars 76.1g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetit, boiling, bon, dessert, fresh, granita, international, juice, lemon, lemonjuice, lime, sugar, title, vegan, water
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