Lemon Doughnut Balls

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Lemon Doughnut Balls (Kh recipe image
Lemon Doughnut Balls (Kh recipe image
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Lemon Doughnut Balls

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 641.5

Description

This International dessert features All-purpose flour, Sugar, Baking powder, Lemon iUice, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Vegetable oil or shortening, Heated to 375 1/4 c Melted butter Confectioner's sugar Combine flour, sugar, baking powder, salt, and baking soda in a mixing bowl. Combine milk, butter, lemon peel and juice, egg, and coconut in a separate bowl: beat well. Add liquid ingredients to dry ingredients Stir just until flour is moistened. Drop by teaspoonfuls into hot oil Fry 3 minutes, or until golden brown. Drain on paper towels. Sprinkle with con fectioners' sugar
  2. Grated lemon peel

Nutrition Facts

Servings 1

Amount Per Serving
Calories 641.5kcal
% Daily Value *
Total Fat 13.0g20%
Saturated Fat 9.0g45%
Cholesterol 47.2mg16%
Sodium 5441.9mg227%
Total Carbohydrate 115.4g39%
Dietary Fiber 5.8g24%
Sugars 19.4g
Protein 15.9g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, balls, coconut, dessert, doughnut, egg, flaked, flour, frying, international, iuice, lemon, milk, nuts, powder, salt, soda, sugar, title
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