Lemon Garlic Recipe

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Servings: 4 servings Difficulty: Beginner
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Latin-American-style classic sauce that brings home-style flavor to your table
Lemon Garlic Recipe recipe image
Lemon Garlic Recipe recipe image
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Lemon Garlic Recipe

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 698.5

Description

This Latin-American sauce features Teaspoons unflavored gelatine, Salt (or slightly less, Cold water, Tablespoons lemon juice, Cups milk. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Soften gelatin in water. Heat the milk just to a simmer, add sugar and salt and stir to dissolve. Dissolve the gelatin in the hot

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 698.5kcal
% Daily Value *
Total Fat 44.4g69%
Saturated Fat 27.3g137%
Cholesterol 134.4mg45%
Sodium 1280.8mg54%
Total Carbohydrate 69.5g24%
Dietary Fiber 0.0g0%
Sugars 69.2g
Protein 8.5g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cloves, cold, cream, cups, garlic, gelatine, granulated, juice, latin-american, lemon, less, milk, minced, recipe, salt, sauce, simmering, slightly, sugar, tablespoons
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