This Mediterranean sauce features Tbsp. red onion, , &# 226;ÂÂ2 teaspoon. sea salt, âÂÂ2 teaspoon. black pepper, âÂÂ4 c. olive oil. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Lemon Onion Recipe
Description
This Mediterranean sauce features Tbsp. red onion, , &# 226;ÂÂ2 teaspoon. sea salt, âÂÂ2 teaspoon. black pepper, âÂÂ4 c. olive oil. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Place lemon juice, honey, tarragon, red onion, sea salt, black pepper, and olive oil in a small blender.
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Pulse-whirl together until smooth, and pour into a 1-qt.
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glass bowl.
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Gently fold in the mayonnaise, cheese, and lemon zest
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 1102.8kcal
- % Daily Value *
- Total Fat 115.8g179%
- Saturated Fat 16.8g85%
- Cholesterol 16.8mg6%
- Sodium 97985.3mg4083%
- Total Carbohydrate 17.4g6%
- Dietary Fiber 6.4g26%
- Sugars 1.1g
- Protein 4.9g10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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