Lemon Parsleyed Potatoes
Description
This International side-dish features Potato; tiny new or medium, Parsley, Lemon juice. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Scrub potatoes.and cook until tender; drain. Place in serving bowl, keep warm. Meanwhile, melt butter, stir in parsley and lemon juice. Pour over potatoes and stir lightly to coat. Enjoy
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 131.9kcal
- % Daily Value *
- Total Fat 0.2g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 10.3mg1%
- Total Carbohydrate 29.2g10%
- Dietary Fiber 3.8g16%
- Sugars 1.4g
- Protein 3.4g7%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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