Lemon-Pepper Vinaigrette

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Servings: 4 Difficulty: Beginner
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Mediterranean-style classic sauce that brings home-style flavor to your table
Lemon-Pepper Vinaigrette recipe image
Lemon-Pepper Vinaigrette recipe image
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Lemon-Pepper Vinaigrette

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 142.3

Description

This Mediterranean sauce features Fresh lemon juice, Shallot, coarsely chopped, Olive oil, Coarse black pepper. It delivers a pleasant kick of heat, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place lemon juice and shallot in a blender and blend until smooth. Slowly add the olive oil and blend until emulsified. Add pepper and salt and blend for 5 seconds. HOT OFF THE GRILL SHOW #HG1A33

Nutrition Facts

Servings 4

Amount Per Serving
Calories 142.3kcal
% Daily Value *
Total Fat 15.1g24%
Saturated Fat 2.1g11%
Cholesterol 0.0mg0%
Sodium 1219.3mg51%
Total Carbohydrate 2.9g1%
Dietary Fiber 0.4g2%
Sugars 0.7g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, blending, chopped, coarse, coarsely, fresh, grilling, juice, lemon, lemonpepper, mediterranean, oil, olive, pepper, salt, sauce, sea, shallot, title, vegan
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