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Lemon Pie

Lemon Pie recipe image
This International dessert features Sugar, All-purpose flour, Cornstarch, Salt, Boiling water. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 911.7
Dietary: Vegetarian
Description
This International dessert features Sugar, All-purpose flour, Cornstarch, Salt, Boiling water. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 1/2 cups Sugar
  • 4 tablespoons All-purpose flour
  • 4 tablespoons Cornstarch
  • 1/2 teaspoons Salt
  • 2 cups Boiling water
  • 4 whole Egg yolks
  • 1/3 cups Lemon juice
  • 1 whole " prepared pie shell,baked
Directions
  1. 1
    Mix sugar,flour,cornstarch and salt together.Add the boiling water,stirring constantly,using high heat until mixture begins to thicken.Then cook on a low heat until thick.Add beaten egg yolks.Cook 2 minutes longer on low heat.Add the lemon juice and rind.Cool.Pour into previously baked pie shell.Cover with meringue (recipe above).Makes one 9" pie
  2. 2
    Grated rind of 2 lemons

Nutrition Facts

Servings 4

Amount Per Serving
Calories 911.7kcal
% Daily Value *
Total Fat 33.2g52%
Saturated Fat 9.0g45%
Cholesterol 1080.0mg360%
Sodium 2584.0mg108%
Total Carbohydrate 137.1g46%
Dietary Fiber 1.7g7%
Sugars 95.0g
Protein 19.4g39%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, boiling, cornstarch, dessert, egg, flour, international, juice, lemon, pie, prepared, salt, shell,baked, sugar, title, vegetarian, water, yolks
Read it online: https://www.chefs-mate.com/recipe/lemon-pie-5/