This International breakfast features Margarine — or butter, Eggs, Sugar, All-purpose flour, Milk. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Lemon Puff Pancake
Description
This International breakfast features Margarine -- or butter, Eggs, Sugar, All-purpose flour, Milk. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Put margarine into a 10-inch heavy skillet and place in a preheated 400-degree oven.
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Whisk together the eggs, granulated sugar, flour, milk and nutmeg.
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Pour into hot skillet and return to oven.
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Bake for 12-15 minutes.
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Remove from skillet and sprinkle with lemon juice and powdered sugar.
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Serve at once
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 447.3kcal
- % Daily Value *
- Total Fat 20.3g32%
- Saturated Fat 5.3g27%
- Cholesterol 187.1mg63%
- Sodium 157.6mg7%
- Total Carbohydrate 49.7g17%
- Dietary Fiber 6.5g26%
- Sugars 14.8g
- Protein 12.2g25%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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