Lemon Recipe

chefs-mate chefs-mate 0 Comments
Servings: 4 servings Difficulty: Beginner
Jump To Recipe Print Recipe
International-style classic sauce that brings home-style flavor to your table
Lemon Recipe recipe image
Lemon Recipe recipe image
Print Recipe

Lemon Recipe

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 258.5

Description

This International sauce features Cups / 700 ml water, Cloves, First, boil the water. Then put the ginger into a bowl and, When ready. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. pour on the boiling water. Cover and leave for at least one hour - overnight if possible. muslin bag. Press the ginger pulp to extract the ï¬Âavor. Stir well to mix the ingredients. Taste, and adjust the ï¬Âavors as desired, adding more water if required
  2. Add the molasses or sugar, the cloves and the lemon juice.

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 258.5kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 16.2mg1%
Total Carbohydrate 71.1g24%
Dietary Fiber 0.0g0%
Sugars 67.5g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 700, africa, beer, before, boil, boiling, bowl, cloves, cool, cups, first, ginger, international, leave, lemon, liquid, off, put, recipe, sauce
Recipe Card powered by WP Delicious