Lemon Scones

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Servings: 16 Difficulty: Beginner
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International-style hearty and homemade bread that brings home-style flavor to your table
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Lemon Scones recipe image
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Lemon Scones

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 16 Calories: 218.4

Description

This International bread features All-purpose flour sifted 3. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. times with 2 Tbs Baking powder 1/4 c Sugar 1/4 ts Salt 3 tb Grated lemon
  2. peel 1/2 c (1 stick) unsalted butter, -
  3. cut into 1/2-inch Pieces 2 Eggs, room temperature, -beaten to
  4. blend 2/3 c Milk or buttermilk All-purpose flour (for -rolling) Whipping

Nutrition Facts

Servings 16

Amount Per Serving
Calories 218.4kcal
% Daily Value *
Total Fat 0.6g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 1.2mg1%
Total Carbohydrate 45.6g16%
Dietary Fiber 1.6g7%
Sugars 0.2g
Protein 6.0g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, blending, bread, flour, international, lemon, scones, sifted, title, vegan
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