Lemony Summer Squash

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Servings: 4 Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
Lemony Summer Squash recipe image
Lemony Summer Squash recipe image
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Lemony Summer Squash

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 99.9

Description

This International side-dish features Summer squash 1 teaspoon Dried rosemary; crumbled, Walnut oil; 2 tablespoon Fresh lemon juice;, Garlic; minced. It delivers aromatic, well-seasoned taste, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Heat oil or butter in a skillet over medium heat.
  3. Season with Walnut oil; 2 tb Fresh lemon juice;, Garlic; minced.
  4. Serve hot or at room temperature.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 99.9kcal
% Daily Value *
Total Fat 4.1g7%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 7.7mg1%
Total Carbohydrate 15.3g6%
Dietary Fiber 1.9g8%
Sugars 3.5g
Protein 2.7g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: crumbled, diabetic, dried, fresh, garlic, international, juice, lemon, lemony, minced, oil, rosemary, side-dish, squash, summer, tablespoon, teaspoon, title, vegan, vegetables
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