Lentil Burgers

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Servings: 8 Difficulty: Intermediate
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International-style classic sandwich that brings home-style flavor to your table
Lentil Burgers recipe image
Lentil Burgers recipe image
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Lentil Burgers

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 466.3

Description

This International sandwich features Cooked and drained lentils, Whole wheat bread crumbs, Wheat germ, Salt, Onion. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Whole wheat flour for Coating 3 tb Vegetable oil 1.
  2. Mash the lentils slightly.
  3. Add the bread crumbs, wheat germ, salt, onion, and celery seeds.
  4. Mix well.
  5. Form the mixture into 8 patties.
  6. Coat with flour.
  7. Heat the oil in a skillet and fry the patties on both sides until browned

Nutrition Facts

Servings 8

Amount Per Serving
Calories 466.3kcal
% Daily Value *
Total Fat 3.4g6%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 2815.7mg118%
Total Carbohydrate 91.1g31%
Dietary Fiber 16.7g67%
Sugars 2.6g
Protein 21.8g44%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, bread, burgers, celery, cooked, crumbs, drained, frying, germ, grated, international, lentil, lentils, onion, salt, sandwich, seeds, title, vegan, vegetables
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