Les Cottage Cheese Garden Salad

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style fresh and vibrant salad that brings home-style flavor to your table
Les Cottage Cheese Garden Salad recipe image
Les Cottage Cheese Garden Salad recipe image
Print Recipe

Les Cottage Cheese Garden Salad

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 600.5

Description

This International salad features Cottage Cheese, small curd, Celery, diced, Carrot. It delivers rich, cheesy flavor, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. diced 4 Scallions, diced 1 Plum tomato, seeded, diced Salt and Pepper, to taste
  2. Mix all ingredients together.
  3. Refrigerate for 1 to 2 hours.
  4. (Overnight is best.
  5. Serve on a bed of fresh spinach or lettuce.
  6. Garnish with chopped or whole scallions

Nutrition Facts

Servings 6

Amount Per Serving
Calories 600.5kcal
% Daily Value *
Total Fat 25.9g40%
Saturated Fat 14.4g72%
Cholesterol 84.0mg29%
Sodium 2202.1mg92%
Total Carbohydrate 23.3g8%
Dietary Fiber 1.1g5%
Sugars 17.0g
Protein 66.4g133%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bell, carrot, celery, cheese, cottage, curd, diced, garden, grated, international, les, pepper, salad, seeded, small, title, vegetarian
Recipe Card powered by WP Delicious