Lib’S Apple Crisp
Description
This International dessert features Granny smith apples 2 c Sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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-- peeled and sliced 2 Eggs; beaten 2 c Rome beauty apples Ground cinnamon; to taste -- peeled and sliced 1/2 c Unsalted butter; melted 2 c Flour
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Preheat the oven to 350 F (177&# 194;°C). Arrange the apples in a baking dish. In a small bowl, mix the flour, sugar, and beaten eggs to crumb consistency with a fork (do not use an electric beater). Sprinkle the crumb mixture over the apples. In a separate bowl, stir the cinnamon into the melted butter and pour over the apple-crumb mixture. Bake for 30 to 45 mins, or until the apples are soft and lightly browned. Serve warm with ice cream or whipped cream
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 62.4kcal
- % Daily Value *
- Total Fat 0.2g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 1.2mg1%
- Total Carbohydrate 16.8g6%
- Dietary Fiber 2.9g12%
- Sugars 12.0g
- Protein 0.4g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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