Light Grain Bread

Servings: 1 Difficulty: Beginner
International-style hearty and homemade bread that brings home-style flavor to your table
Light Grain Bread recipe image

Light Grain Bread

Difficulty: Beginner
Servings: 1 Calories: 569.4

Description

This International bread features Water, Bread Flour, Instant dry milk, Molasses, Honey. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Large Loaf 1 1/4 c Water 3 c Bread flour 1 1/2 tb Instant dry milk 1 1/2 tb Molasses 1 1/2 tb Honey 1 1/4 ts Salt 2 tb Margarine or butter 1/4 c Wheat germ 3 tb Sunflower seeds; shelled 2 1/2 ts Active dry yeast 1.
  2. Follow manufacturer s directions for loading ingredients into machine.
  3. Measure carefully.
  4. Select regular, rapid or delayed-time
  5. bake cycle and follow manufacturer's directions for starting machine

Nutrition Facts

Servings 1


Amount Per Serving
Calories 569.4kcal
% Daily Value *
Total Fat 8.0g13%
Saturated Fat 1.5g8%
Cholesterol 0.1mg1%
Sodium 3712.2mg155%
Total Carbohydrate 108.9g37%
Dietary Fiber 4.8g20%
Sugars 7.1g
Protein 19.0g38%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: active, baking, bread, butter, dry, flour, germ, grain, honey, instant, international, light, margarine, milk, molasses, salt, seeds, shelled, sunflower, title
Recipe Card powered by WP Delicious