Lime Granite – Bon Appetit

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Servings: 2 Difficulty: Advanced
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Lime Granite - Bon Appetit recipe image
Lime Granite - Bon Appetit recipe image
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Lime Granite – Bon Appetit

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 2 Calories: 233.8

Description

This International dessert features Sugar 1 c Strained fresh lime juice, Water -(about 7 large limes, Torn fresh mint leaves Fresh mint sprigs. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cook sugar and water in heavy small saucepan over low heat, stirring until sugar dissolves.
  2. Bring to boil.
  3. Add 1 T mint leaves.
  4. Cool syrup.
  5. Whisk lime juice into syrup.
  6. Strain into ice cube trays (with dividers) and freeze until solid.
  7. Transfer cubes to heavy-duty plastic freezer bag.
  8. Freeze.
  9. Just before serving, place cubes in bowl.
  10. Using fork or knife, break cubes into coarse crystals.
  11. Divide granite among glasses.
  12. Garnish with mint.
  13. Bon Appetit/August/89 Scanned & fixed by Di and Gary

Nutrition Facts

Servings 2

Amount Per Serving
Calories 233.8kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.7mg1%
Total Carbohydrate 60.3g21%
Dietary Fiber 0.1g1%
Sugars 60.0g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, appetit, boiling, bon, dessert, fresh, fruits, granite, international, juice, large, leaves, lime, limes, mint, sprigs, strained, sugar, title, torn
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