Lime Pepper Chicken

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Servings: 4 Difficulty: Intermediate
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International-style savory and satisfying main that brings home-style flavor to your table
Lime Pepper Chicken recipe image
Lime Pepper Chicken recipe image
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Lime Pepper Chicken

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 75.9

Description

This International main features Finely shredded lime peel 1/2 teaspoon Garlic salt, Lime juice 2 To 2 1/2 lbs. meaty chicken, Cooking oil -pieces(breasts, wings, thighs. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat the broiler.
  2. Meanwhile, for sauce, in a small bowl,
  3. stir together lime
  4. peel , lime juice, oil, thyme, pepper and garlic salt.
  5. Set mixture aside.
  6. Place chicken, skin side down, on a unheated rack in a broiler pan.
  7. Brush with sauce.
  8. Broil 4 to 5" from the
  9. heat for 15 to 18 minutes or until lightly browned, brushing often with sauce.
  10. Turn chicken.
  11. Brush with sauce.
  12. Broil 10 to 15 minutes more or until no longer pink, brushing often with sauce

Nutrition Facts

Servings 4

Amount Per Serving
Calories 75.9kcal
% Daily Value *
Total Fat 7.6g12%
Saturated Fat 1.1g6%
Cholesterol 0.0mg0%
Sodium 1.0mg1%
Total Carbohydrate 2.8g1%
Dietary Fiber 0.6g3%
Sugars 0.3g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: ,legs, black, broiling, chicken, cooking, cracked, dried, finely, garlic, international, juice, lbs, lime, main, meaty, oil, peel, pepper, piecesbreasts,wings,thighs, salt
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