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Linguine With Braised Garlic

Linguine With Braised Garlic recipe image
This Italian main features Olive oil Balsamic vinegar *OR*, Slivered garlic 2 tablespoon 25 yr old balsamic vinegar, Fresh or imported dry -with (see next line. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 459.0
Dietary: Diabetic, Low-fat
Description
This Italian main features Olive oil Balsamic vinegar *OR*, Slivered garlic 2 tablespoon 25 yr old balsamic vinegar, Fresh or imported dry -with (see next line. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 teaspoons Olive oil Balsamic vinegar *OR*
  • 1/4 cups Slivered garlic
  • 2 tablespoons 25 yr old balsamic vinegar
Directions
  1. 1
    linguine 1 ts Brown sugar 3 tb Chicken broth Salt and pepper 1 c Freshly grated Parmesan 1 c Finely minced fresh Italian A few drops 100 yr old -parsley In a medium skillet,
  2. 2
    heat the oil over medium
  3. 3
    heat .
  4. 4
    Add the garlic and lower the heat to a simmer.
  5. 5
    Cook the garlic, covered, for 5 minutes.
  6. 6
    Remove the cover and continue to cook the garlic just until it begins to brown lightly, 6-8 minutes.
  7. 7
    Do not let the garlic become too dark or burn.
  8. 8
    Meanwhile, cook the pasta according to directions.
  9. 9
    Drain and place in a large heated serving bowl.
  10. 10
    Add the chicken broth, braised garlic, and Parmesan and toss.
  11. 11
    Add the vinegar and salt and pepper to taste.
  12. 12
    Sprinkle with minced parsley and serve immediately

Nutrition Facts

Servings 6

Amount Per Serving
Calories 459.0kcal
% Daily Value *
Total Fat 5.4g9%
Saturated Fat 0.9g5%
Cholesterol 0.0mg0%
Sodium 709.7mg30%
Total Carbohydrate 91.0g31%
Dietary Fiber 8.3g34%
Sugars 0.7g
Protein 14.4g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: balsamic, braised, braising, diabetic, dry, fresh, garlic, imported, italian, line, linguine, low-fat, main, next, oil, olive, see, simmering, slivered, tablespoon
Read it online: https://www.chefs-mate.com/recipe/linguine-with-braised-garlic/