Linzer Torte Bars

This International dessert features Flour 1/2 teaspoon Ground cinnamon, Powdered sugar 2/3 c Red raspberry (or other, Ground walnuts -preserves, Margarine or butter, soft. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 48

Calories: 1030.5

Dietary: Vegetarian

Description

This International dessert features Flour 1/2 teaspoon Ground cinnamon, Powdered sugar 2/3 c Red raspberry (or other, Ground walnuts -preserves, Margarine or butter, soft. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cups Flour
1/2 teaspoons Ground cinnamon
1 cups Powdered sugar
2/3 cups Red raspberry (or other)
1 cups Ground walnuts -preserves
1/2 cups Margarine or butter, soft

Directions

1
Heat oven to 375 degrees.
2
Mix all ingredients except preserves til crumbly.
3
Press 2/3 of mixture int ungreased square pan, 9x9x2 inches.
4
Spread with preserves.
5
Sprinkle with remaining crumbs.
6
Press gently into preserves.
7
Bake 20 to 25 minutes, or til light golden brown.
8
Cool completely; cut into 48 bars

Nutrition Facts

Servings 48

Amount Per Serving
Calories 1030.5kcal

% Daily Value *
Total Fat 60.3g93%
Saturated Fat 10.4g52%
Cholesterol 0.0mg0%
Sodium 310.5mg13%
Total Carbohydrate 114.1g39%
Dietary Fiber 5.6g23%
Sugars 61.8g
Protein 15.2g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bars, butter, cinnamon, dessert, flour, ground, international, linzer, margarine, other, powdered, preserves, raspberry, red, soft, sugar, teaspoon, title, torte

Read it online: https://www.chefs-mate.com/recipe/linzer-torte-bars/