Linzer Torte Bars

Servings: 48 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
Linzer Torte Bars recipe image

Linzer Torte Bars

Difficulty: Intermediate
Servings: 48 Calories: 1030.5

Description

This International dessert features Flour 1/2 teaspoon Ground cinnamon, Powdered sugar 2/3 c Red raspberry (or other, Ground walnuts -preserves, Margarine or butter, soft. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oven to 375 degrees.
  2. Mix all ingredients except preserves til crumbly.
  3. Press 2/3 of mixture int ungreased square pan, 9x9x2 inches.
  4. Spread with preserves.
  5. Sprinkle with remaining crumbs.
  6. Press gently into preserves.
  7. Bake 20 to 25 minutes, or til light golden brown.
  8. Cool completely; cut into 48 bars

Nutrition Facts

Servings 48


Amount Per Serving
Calories 1030.5kcal
% Daily Value *
Total Fat 60.3g93%
Saturated Fat 10.4g52%
Cholesterol 0.0mg0%
Sodium 310.5mg13%
Total Carbohydrate 114.1g39%
Dietary Fiber 5.6g23%
Sugars 61.8g
Protein 15.2g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bars, butter, cinnamon, dessert, flour, ground, international, linzer, margarine, other, powdered, preserves, raspberry, red, soft, sugar, teaspoon, title, torte
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