Liula-Kebab

This Turkish appetizer features Lean ground lamb, Mint leaves (fresh. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Grilling

Cuisine: Turkish

Courses: Appetisers

Difficulty: Intermediate

Servings: 8

Calories: 1354.6

Dietary: Gluten-free

Description

This Turkish appetizer features Lean ground lamb, Mint leaves (fresh. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 pound Lean ground lamb
12 tablespoon Mint leaves (fresh)

Directions

1
or- 6 tb Dried mint leaves 4 ts Salt 1/2 c Onion chopped fine 12 ea Scallions, chopped 1 tb Black pepper ground 2 ea Garlic cloves minced 1/2 tb Ginger ground 1 tb Red pepper flakes
2
Make a
3
layer of charcoal that has burned to a grey, hot coal.
4
Mix in a large bowl the lamb & other ingredients.
5
Beat with a wooden spoon until mixture is smooth.
6
Form this mixture into "sausages" approx 3" long & 2" in diameter.
7
Thread these "sausages" onto wooden skewers leaving a 1" space between the "sausages" then
8
grill until done over the coals, usually about 12-15 minutes

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1354.6kcal

% Daily Value *
Total Fat 95.7g148%
Saturated Fat 40.9g205%
Cholesterol 440.4mg147%
Sodium 328.2mg14%
Total Carbohydrate 3.6g2%
Dietary Fiber 1.6g7%
Sugars 0.0g
Protein 114.9g230%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, fresh, grilling, ground, lamb, lean, leaves, liulakebab, mint, title, turkish

Read it online: https://www.chefs-mate.com/recipe/liula-kebab/