Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 190.3kcal
- % Daily Value *
- Total Fat 3.3g6%
- Saturated Fat 1.9g10%
- Cholesterol 9.9mg4%
- Sodium 39.9mg2%
- Total Carbohydrate 39.8g14%
- Dietary Fiber 2.6g11%
- Sugars 28.6g
- Protein 4.1g9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.