Louisa May Alcott’S Apple Slump

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Servings: 8 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Louisa May Alcott's Apple Slump recipe image
Louisa May Alcott's Apple Slump recipe image
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Louisa May Alcott’S Apple Slump

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 194.7

Description

This International dessert features Apples; peel/core/slice, Brown sugar, Nutmeg, Cinnamon, Salt. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients in a bowl.
  3. Pour into prepared dish and bake until set.
  4. Refrigerate until ready to serve.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 194.7kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1240.2mg52%
Total Carbohydrate 50.8g17%
Dietary Fiber 3.8g16%
Sugars 44.4g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: alcotts, apple, apples, baking, brown, cinnamon, dessert, international, louisa, low-fat, nutmeg, peelcoreslice, salt, slump, sugar, title, vegan
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