Lulen’S Grated Apple Pie

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Servings: 8 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Lulen's Grated Apple Pie recipe image
Lulen's Grated Apple Pie recipe image
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Lulen’S Grated Apple Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 174.6

Description

This International dessert features Sugar, Flour, Cinnamon. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt 4 1/2 c Apples, cored, grated 1 Egg, beaten 1/3 c Butter, melted 1 Unbaked 9" pie shell 1 c Chopped pecans (optional) Filling for LuLen's Beginners' Pie Crust
  2. Preheat oven to 400F (204&# 194;°C).
  3. Mix together the sugar, flour, cinnamon, salt and apples, then combine with egg and butter.
  4. Spoon into pie shell and sprinkle with pecans.
  5. Place on top or upper middle rack of the oven and
  6. bake for 10 min, then lower
  7. heat to 350 F (177ðC) and
  8. bake for 45-50 min more.
  9. My notes: Apple skin may be left on if grating is done in a food processor.
  10. Filling is sufficient for 2 smaller 8" tinfoil pies.
  11. shared by Elizabeth Rodier 4/93

Nutrition Facts

Servings 8

Amount Per Serving
Calories 174.6kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.7mg1%
Total Carbohydrate 44.9g15%
Dietary Fiber 1.4g6%
Sugars 40.1g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, apples, baking, blending, cinnamon, dessert, flour, grated, international, lulens, pie, sugar, title, vegan
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