Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This International dessert features Sugar, Flour, Whipping cream. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Lytle’S Sugar Cream Pie
Description
This International dessert features Sugar, Flour, Whipping cream. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
ds Salt 2 tb Butter Nutmeg to taste Combine sugar, flour, salt and butter.
-
Stir in whipping cream and mix well.
-
Add nutmeg to taste and stir.
-
Pour into unbaked pie shell and bake in 350F (177&# 194;°C) oven for one hour.
-
Lytle's is an incredible "coffee shop" that has been in Leesburg Ohio for at least 40 years and probably a lot longer.
-
Talk about food my mother could never even hope to come close to.
-
Even the open faced roast beef sandwich with mashed poatatoes are incredible
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 829.1kcal
- % Daily Value *
- Total Fat 43.4g67%
- Saturated Fat 26.4g132%
- Cholesterol 132.0mg44%
- Sodium 12.1mg1%
- Total Carbohydrate 108.2g37%
- Dietary Fiber 0.5g2%
- Sugars 93.1g
- Protein 4.5g9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, cream, dessert, flour, international, lytles, pie, roasting, sugar, title, vegetarian, whipping