Macaroons – Lace Cookies

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Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Macaroons - Lace Cookies recipe image
Macaroons - Lace Cookies recipe image
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Macaroons – Lace Cookies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 1377.1

Description

This International dessert features Eggs; well beaten, Sugar, Butter; melted, Post toasties; roll before. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. measuring 1/2 c Cocoanut 1 ts Vanilla 4 tb Flour 2 ts Baking powder Cream butter and sugar.
  2. Add Post Toasties, rolled fine, eggs, vanilla, cocoanut, flour and baking powder.
  3. Place small spoonful of dough, far apart, on baking tin.
  4. Bake in quick oven.
  5. When slightly cooled, remove from tin with cake turner.
  6. Note: Quick oven 425 F (218&# 194;°C).
  7. ?

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1377.1kcal
% Daily Value *
Total Fat 35.2g55%
Saturated Fat 13.7g69%
Cholesterol 226.8mg76%
Sodium 187.7mg8%
Total Carbohydrate 229.2g77%
Dietary Fiber 22.3g90%
Sugars 90.6g
Protein 42.2g85%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, before, butter, cookies, dessert, eggs, international, lace, macaroons, melted, post, roll, sugar, title, toasties, vegetarian, well
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