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Madeleines

Madeleines recipe image
This French dessert features Unsalted butter, Powdered sugar -- sifted, Eggs, Salt, Vanilla extract. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 24
Calories: 1530.7
Dietary: Vegetarian
Description
This French dessert features Unsalted butter, Powdered sugar -- sifted, Eggs, Salt, Vanilla extract. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Unsalted butter
  • 2 1/2 cup Powdered sugar -- sifted
  • 4 Eggs
  • 1 pn Salt
  • 1/2 teaspoon Vanilla extract
  • 1/4 teaspoon Orange extract
  • 2 cup All-purpose flour
Directions
  1. 1
    Preheat oven to 350F (175C).
  2. 2
    Mix dry ingredients together: Unsalted butter, Powdered sugar -- sifted, Salt, All-purpose flour.
  3. 3
    In a separate bowl, combine wet ingredients.
  4. 4
    Combine wet and dry ingredients, mixing until just combined.
  5. 5
    Transfer mixture to prepared pan.
  6. 6
    Bake until golden brown and a toothpick inserted in center comes out clean.
  7. 7
    Allow to cool before serving.

Nutrition Facts

Servings 24

Amount Per Serving
Calories 1530.7kcal
% Daily Value *
Total Fat 55.3g86%
Saturated Fat 32.5g163%
Cholesterol 315.5mg106%
Sodium 97567.4mg4066%
Total Carbohydrate 241.9g81%
Dietary Fiber 3.2g13%
Sugars 151.0g
Protein 19.0g38%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, butter, dessert, eggs, extract, flour, french, madeleines, orange, powdered, salt, sifted, sugar, title, unsalted, vanilla, vegetarian
Read it online: https://www.chefs-mate.com/recipe/madeleines/