Make Ahead Mashed Potatoes

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Servings: 8 Difficulty: Intermediate
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International-style classic side-dish that brings home-style flavor to your table
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Make Ahead Mashed Potatoes

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 546.1

Description

This International side-dish features Sized potatoes, Sour cream, Cream cheese, softened, Butter. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt and pepper to taste Additional butter Paprika Boil peeled potatoes until tender.
  2. Beat sour cream and cream cheese together.
  3. Add hot potatoes and beat until smooth.
  4. Add butter, chives, salt and pepper to taste.
  5. Place in greased two quart casserole.
  6. Dot with butter and sprinkle paprika on top.
  7. Bake at 350 degrees for 25 minutes

Nutrition Facts

Servings 8

Amount Per Serving
Calories 546.1kcal
% Daily Value *
Total Fat 45.9g71%
Saturated Fat 28.4g142%
Cholesterol 119.0mg40%
Sodium 383.6mg16%
Total Carbohydrate 24.9g9%
Dietary Fiber 2.6g11%
Sugars 4.1g
Protein 9.1g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: ahead, baking, boiling, butter, cheese, chives, chopped, cream, international, make, mashed, potatoes, side-dish, sized, softened, sour, title, vegetables, vegetarian
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