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Malai Chicken

Malai Chicken recipe image
This Indian main features Chicken, Onion, Small tomato paste, Chili, Cloves. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 661.2
Dietary: Gluten-free
Description
This Indian main features Chicken, Onion, Small tomato paste, Chili, Cloves. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 Tray Chicken
  • 1 Chopped Onion
  • 1 can Small tomato paste
  • 1 Red Chili
  • 2 Cloves
  • 2 Cardamom
  • 1/2 Inch Cinnamon stick
  • 1 Bay Leaf
  • 1 counts Light whipping cream
  • 1 teaspoon Dhania powder
  • 1/2 teaspoon Cumin powder
  • 1 teaspoon Garam Masala
  • 1 1/4 teaspoon Chilli Powder
  • 1/2 Inch Ginger paste
  • 6 Pods Garlic paste
Directions
  1. 1
    Fresh Corriander To taste-Salt Turmeric 1.
  2. 2
    Heat oil 2.
  3. 3
    Add red chilli, cloves, cardamom, cinnamon stick, bay leaf till the bay leaf turns golden brown 3.
  4. 4
    Add the onion and fry for two minute.
  5. 5
    Add the ginger garlic paste and fry for 4 - 6 minute.
  6. 6
    Add chicken and fry for 5 minutes.
  7. 7
    Sprinkle chilli, dhania powder, cumin powder and turmeric 7.
  8. 8
    Cover chicken + salt (add water if needed) and cook for around 15 minutes till 3/4 cooked 8.
  9. 9
    Add can of tomato paste and cook on low heat 9.
  10. 10
    Just before removing add the whipping cream and cook for a few minutes.
  11. 11
    Add Garam Masala and corriander leaves 11.
  12. 12
    Remove after a couple of minutes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 661.2kcal
% Daily Value *
Total Fat 18.9g30%
Saturated Fat 7.5g38%
Cholesterol 49.8mg17%
Sodium 1354.7mg57%
Total Carbohydrate 117.5g40%
Dietary Fiber 29.8g120%
Sugars 19.5g
Protein 27.8g56%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cardamom, chicken, chili, chilli, cinnamon, cloves, cream, cumin, dhania, frying, garam, garlic, ginger, indian, leaf, light, main, malai, masala, onion
Read it online: https://www.chefs-mate.com/recipe/malai-chicken/