Maple Glazed Carrots

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Servings: 5 Difficulty: Intermediate
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Southern-style classic sauce that brings home-style flavor to your table
Maple Glazed Carrots recipe image
Maple Glazed Carrots recipe image
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Maple Glazed Carrots

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 5 Calories: 85.1

Description

This Southern sauce features CARROTS * 1 tablespoon BROWN SUGAR, BOILING WATER 1/4 c MAPLE SYRUP, BUTTER. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. CARROTScarrots - TOto BEbe CUTcut INTOinto STRIPSstrips, 3" Xx 1/2" Xx 1/2" ** COOKcook CARROTScarrots INin BOILINGboiling WATERwater, COVEREDcovered, 20 MINUTESminutes ORor JUSTjust UNTILuntil TENDERtender.
  2. DRAINdrain, RESERVINGreserving LIQUIDliquid FORfor TURKEYturkey GRAVYgravy.
  3. PREPAREprepare GLAZEglaze: MELTmelt BUTTERbutter INin Aa LARGElarge SKILLETskillet.
  4. ADDadd SUGARsugar ANDand SYRUPsyrup.
  5. SIMMERsimmer FORfor 10 MINUTESminutes, UNCOVEREDuncovered, ORor UNTILuntil THICKthick ANDand SYRUPYsyrupy.
  6. WHENwhen CARROTScarrots AREare DONEdone, DRAINdrain.
  7. DUMPdump THEthe CARROTScarrots INTOinto THEthe SKILLETskillet; TOSStoss UNTILuntil GLOSSYglossy.
  8. KEEPkeep WARMwarm.
  9. TOSStoss AGAINagain JUSTjust BEFOREbefore SERVINGserving

Nutrition Facts

Servings 5

Amount Per Serving
Calories 85.1kcal
% Daily Value *
Total Fat 3.3g6%
Saturated Fat 1.9g10%
Cholesterol 8.1mg3%
Sodium 122.0mg6%
Total Carbohydrate 14.2g5%
Dietary Fiber 4.0g16%
Sugars 6.7g
Protein 1.3g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, brown, butter, carrots, glazed, maple, sauce, simmering, southern, sugar, syrup, tablespoon, title, vegetables, vegetarian, water
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