Maple Glazed Ham Steak

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Servings: 4 Difficulty: Intermediate
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International-style savory and satisfying main that brings home-style flavor to your table
Maple Glazed Ham Steak recipe image
Maple Glazed Ham Steak recipe image
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Maple Glazed Ham Steak

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 67.8

Description

This International main features Cooked ham steak. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. (1 to 1-1/2 inches thick) Powdered cloves 1/3 c Maple-flavored syrup 1 tb Lemon juice 1 tb Butter; melted 8 California dried figs -- halved 2 Bananas; peeled & quartered Slash edges of ham.
  2. Sprinkle with cloves.
  3. Place in shallow baking pan.
  4. Bake at 350 F (177&# 194;°C).
  5. for 20 minutes.
  6. Arrange figs and bananas in pan around ham.
  7. Brush with combination of maple syrup, lemon juice and bananas.
  8. Heat an additional 15 minutes; brush again with sauce

Nutrition Facts

Servings 4

Amount Per Serving
Calories 67.8kcal
% Daily Value *
Total Fat 4.0g7%
Saturated Fat 1.7g9%
Cholesterol 20.5mg7%
Sodium 18.0mg1%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 7.2g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cooked, glazed, ham, international, main, maple, pork, steak, title
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