Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 161.3kcal
- % Daily Value *
- Total Fat 3.4g6%
- Saturated Fat 0.9g5%
- Cholesterol 0.5mg1%
- Sodium 43.2mg2%
- Total Carbohydrate 32.5g11%
- Dietary Fiber 2.7g11%
- Sugars 10.9g
- Protein 5.0g10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.