Marie’S Marinated Tomatoes

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Servings: 6 Difficulty: Beginner
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Mediterranean-style classic side-dish that brings home-style flavor to your table
Marie's Marinated Tomatoes recipe image
Marie's Marinated Tomatoes recipe image
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Marie’S Marinated Tomatoes

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 276.0

Description

This Mediterranean side-dish features Olive oil, Canola oil, Balsamic vinegar, Vegetarian Worcestershire. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. sauce 3/4 ts Salt 1 pn Black pepper 1 tb Sweetener 2 ea Garlic cloves, minced 2 ts Basil, chopped 1 pn Thyme 4 ea Tomatoes, thinly sliced
  2. Whisk together all the ingredients, except the sliced tomatoes, in a small bowl.
  3. Place the tomatoes in a container.
  4. Pour the marinade over the tomatoes.
  5. Cover & refrigerate for at least 1 hour before serving

Nutrition Facts

Servings 6

Amount Per Serving
Calories 276.0kcal
% Daily Value *
Total Fat 30.0g47%
Saturated Fat 3.2g16%
Cholesterol 0.0mg0%
Sodium 106.2mg5%
Total Carbohydrate 2.0g1%
Dietary Fiber 0.0g0%
Sugars 1.6g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: balsamic, canola, maries, marinated, mediterranean, oil, olive, side-dish, title, tomatoes, vegan, vegetables, vegetarian, vinegar, worcestershire
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