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Marinated Beef Short Ribs

Marinated Beef Short Ribs recipe image
This American main features Beef short ribs cut in 1/2. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 6
Calories: 1064.1
Description
This American main features Beef short ribs cut in 1/2. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 3/4 pound Beef short ribs cut in 1/2
Directions
  1. 1
    Inch slices Salt, pepper 1/8 c Water 2 tb Lemon juice 1 ts Crushed red pepper 1/4 c Hoisin sauce 3 tb Plum sauce 2 tb Oyster sauce 2 tb Soy sauce 1 tb Peanut oil 1 tb Sesame oil 1 tb Honey 1 tb Chili paste 1 tb Pureed garlic 1 tb Ginger -- grated 1 bn Cilantro -- roughly chopped 1 bn Green onions
  2. 2
    Season ribs to tastewith salt and pepper.
  3. 3
    Place on rack in roasting pan and bake at 350 for 1 hour.
  4. 4
    Combine water, lemon juice and crushed hot pepper inj a small bowl.
  5. 5
    Brush over top side of ribs and bake for an additional 10 min.
  6. 6
    Turn, brush again and bake 10 min.
  7. 7
    longer.
  8. 8
    let cool.
  9. 9
    Combine hoisin, plum, oyster, soy sauces with peanut oil, sesame oil chili paste, garlic, ginger, cilantro and green onions in a large bowl.
  10. 10
    Add roasted ribs and toss to coat.
  11. 11
    Cover with plastic wrap and refrigerate at least 4 hours or upto 24 hours.
  12. 12
    Grill or place under broiler 2 min.
  13. 13
    per side and serve immediately with spicy cold soba noodles and chopped tofu with parsly if desired

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1064.1kcal
% Daily Value *
Total Fat 63.8g99%
Saturated Fat 25.5g128%
Cholesterol 332.0mg111%
Sodium 306.4mg13%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 110.7g222%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, beef, broiling, cut, grilling, main, marinated, pork, ribs, roasting, short, title
Read it online: https://www.chefs-mate.com/recipe/marinated-beef-short-ribs/