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This International salad features Green beans — Blanched, Wax beans — Blanched, Salad oil, Red wine vinegar, Sugar. It delivers sweet, indulgent flavor, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Marinated Three-Bean Salad
Description
This International salad features Green beans -- Blanched, Wax beans -- Blanched, Salad oil, Red wine vinegar, Sugar. It delivers sweet, indulgent flavor, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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: cans blanch beans, in bolw wisk oil, vinegar and spices. add beans and cover, refridgerate for at least 6 hours
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 700.1kcal
- % Daily Value *
- Total Fat 41.6g64%
- Saturated Fat 6.2g31%
- Cholesterol 0.0mg0%
- Sodium 7342.2mg306%
- Total Carbohydrate 64.4g22%
- Dietary Fiber 19.2g77%
- Sugars 15.5g
- Protein 21.7g44%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beans, blanched, dry, grated, green, international, kidney, marinated, mustard, oil, pepper, red, rosemary, salad, salt, sugar, threebean, title, vegan, vinegar
