Marinated Vegetables

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Servings: 1 serving Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
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Marinated Vegetables

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 serving Calories: 86.5

Description

This International side-dish features C broccoli florets, Carrots, C zucchini, sliced, C cauliflower florets. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Peel carrots and slice into circles or matchsticks. Mix vegetables
  2. together in mixing bowl and set aside. In a separate bowl, mix

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 86.5kcal
% Daily Value *
Total Fat 0.9g2%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 96.9mg5%
Total Carbohydrate 18.3g7%
Dietary Fiber 6.3g26%
Sugars 6.8g
Protein 5.7g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: broccoli, carrots, cauliflower, florets, international, marinated, side-dish, sliced, title, vegetables, zucchini
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