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Marmalade Cake

Marmalade Cake(scottish recipe image
This Scottish dessert features SR flour, Eggs, beaten, Caster sugar, Margarine. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 1718.5
Dietary: Vegetarian
Description
This Scottish dessert features SR flour, Eggs, beaten, Caster sugar, Margarine. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 8 ounce SR flour
  • 2 Eggs, beaten
  • 3 ounce Caster sugar
  • 4 ounce Margarine
  • 1 dr Vanilla essence
  • 2 tablespoon Orange marmalade
  • 1 teaspoon Finely grated rind a Orange
  • 2 tablespoon Milk
Directions
  1. 1
    pn Salt Set oven to 350F (177&# 194;°C) or Mark 4.
  2. 2
    Grease a 6 inch round cake tin.
  3. 3
    Sift the flour and salt into a bowl.
  4. 4
    Rub in the margarine until the mixture resembles fine breadcrumbs.
  5. 5
    Stir in the sugar and half the orange rind and then
  6. 6
    add the eggs, marmalade, milk and vanilla essence.
  7. 7
    Mix well together to the consistency of a thick batter.
  8. 8
    Transfer to the tin and
  9. 9
    bake in the centre of the oven for approximately 1 hour 20 minutes until golden in colour or until a skewer inserted into the cake comes out clean.
  10. 10
    Sprinkle the remaining orange rind over the top.
  11. 11
    Leave in the tin for a few minutes before turning out on to a wire rack to cool.
  12. 12
    From the booklet Scottish Teatime Recipes

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1718.5kcal
% Daily Value *
Total Fat 71.1g110%
Saturated Fat 22.5g113%
Cholesterol 0.1mg1%
Sodium 1039.8mg44%
Total Carbohydrate 232.6g78%
Dietary Fiber 5.6g23%
Sugars 77.2g
Protein 20.8g42%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, cakescottish, caster, dessert, eggs, essence, finely, flour, grated, margarine, marmalade, milk, orange, rind, scottish, sugar, title, vanilla, vegetarian
Read it online: https://www.chefs-mate.com/recipe/marmalade-cakescottish/