Marshmallow Crispies

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Servings: 25 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Marshmallow Crispies recipe image
Marshmallow Crispies recipe image
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Marshmallow Crispies

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 25 Calories: 4312.8

Description

This International dessert features Vegetable oil, Marshmallows (4 cups mini, Crisp rice cereal. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. In a separate bowl, combine wet ingredients.
  3. Combine wet and dry ingredients, mixing until just combined.
  4. Transfer mixture to prepared pan.
  5. Bake until golden brown and a toothpick inserted in center comes out clean.
  6. Allow to cool before serving.

Nutrition Facts

Servings 25

Amount Per Serving
Calories 4312.8kcal
% Daily Value *
Total Fat 32.1g50%
Saturated Fat 4.4g23%
Cholesterol 0.0mg0%
Sodium 1006.8mg42%
Total Carbohydrate 1033.2g345%
Dietary Fiber 38.4g154%
Sugars 879.2g
Protein 37.2g75%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cereal, crisp, crispies, cups, dessert, diabetic, international, marshmallow, marshmallows, mini, oil, rice, title, vegan, vegetable
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