Mary Lou’S Potato Salad

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Servings: 40 Difficulty: Advanced
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International-style fresh and vibrant salad that brings home-style flavor to your table
Mary Lou's Potato Salad recipe image
Mary Lou's Potato Salad recipe image
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Mary Lou’S Potato Salad

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 40 Calories: 4800.0

Description

This International salad features Med potatoes, Eggs, Onions, Radishes, Sweet pickles. It delivers aromatic, well-seasoned taste. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt and pepper to taste Paprika Miracle Whip (enough to -moisten salad) Mustard (enough to give -color to dressing) Sweet pickle juice (enough -to flavor dressing)
  2. Peel potatoes and quarter for cooking.
  3. Boil potatoes until they are just done, not mushy.
  4. Hard boil the eggs and peel.
  5. Be sure to reserve some eggs for top of salad.
  6. Chop green onions, radishes, and sweet pickles.
  7. (You may use as many sweet pickles as you like.) Cut potatoes in chunks.
  8. Combine with eggs, radishes, green onions and sweet pickles.
  9. Mix dressing using proportions required to make potato salad moist, but not wet.
  10. (You can begin this salad a day ahead, but under no circumstances should you
  11. mix the dressing in until 2 to 4 hours before you are ready to
  12. serve .) Keep salad refrigerated until ready to
  13. serve .
  14. Salt and pepper to taste.
  15. Slice reserved eggs on top of salad and sprinkle with paprika.

Nutrition Facts

Servings 40

Amount Per Serving
Calories 4800.0kcal
% Daily Value *
Total Fat 114.6g177%
Saturated Fat 33.0g165%
Cholesterol 3730.0mg1244%
Sodium 2063.8mg86%
Total Carbohydrate 748.2g250%
Dietary Fiber 108.0g432%
Sugars 134.4g
Protein 205.9g412%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, eggs, international, lous, mary, med, onions, pickles, potato, potatoes, radishes, salad, sweet, title, vegan
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