Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 946.5kcal
- % Daily Value *
- Total Fat 12.0g19%
- Saturated Fat 2.5g13%
- Cholesterol 6.5mg3%
- Sodium 85.1mg4%
- Total Carbohydrate 238.6g80%
- Dietary Fiber 92.8g372%
- Sugars 30.1g
- Protein 47.9g96%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.