Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 931.5kcal
- % Daily Value *
- Total Fat 11.9g19%
- Saturated Fat 2.5g13%
- Cholesterol 6.5mg3%
- Sodium 82.1mg4%
- Total Carbohydrate 235.2g79%
- Dietary Fiber 91.2g365%
- Sugars 28.2g
- Protein 47.2g95%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.