Mattie’S Jam Cake

This International dessert features Brown sugar, Sour milk, Flour, Butter, Jam. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 1

Calories: 3378.8

Dietary: Vegetarian

Description

This International dessert features Brown sugar, Sour milk, Flour, Butter, Jam. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 1/2 cup Brown sugar
2 cup Sour milk
4 cup Flour
3/4 cup Butter
2 cup Jam
2 teaspoon Baking soda
3 teaspoon Cinnamon
2 teaspoon Cloves
2 teaspoon Nutmeg
3 lg Eggs
15 ounce Raisins
1 cup Nutmeats

Directions

1
Figs and dates; as desired Mix all ingredients together well except jam.
2
Lastly, gently stir in the 2c jam.
3
Pour into greased and floured 9" round cake pans.
4
Bake in 325 degree oven for 35-40 minutes or until toothpick inserted in center comes out clean.
5
If desired, serve with caramel icing.
6
Mrs.
7
Charles E.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 3378.8kcal

% Daily Value *
Total Fat 51.5g80%
Saturated Fat 27.3g137%
Cholesterol 378.9mg127%
Sodium 613.9mg26%
Total Carbohydrate 714.8g239%
Dietary Fiber 23.7g95%
Sugars 501.9g
Protein 50.4g101%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, brown, butter, cake, cinnamon, cloves, dessert, eggs, flour, international, jam, matties, milk, nutmeats, nutmeg, raisins, soda, sour, sugar, title

Read it online: https://www.chefs-mate.com/recipe/matties-jam-cake-2/