Matzo Fry

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Servings: 2 Difficulty: Beginner
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Middle-Eastern-style sweet and satisfying dessert that brings home-style flavor to your table
Matzo Fry recipe image
Matzo Fry recipe image
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Matzo Fry

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 2 Calories: 331.4

Description

This Middle-Eastern dessert features Whole, Eggs, Salt, Butter or fat. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Hold the matzos under cold running water until softened.
  2. Place in a shallow dish.
  3. Beat the eggs and salt together and pour over the matzos.
  4. Let soak 10 minutes, then fry in the butter or fat until browned on both sides

Nutrition Facts

Servings 2

Amount Per Serving
Calories 331.4kcal
% Daily Value *
Total Fat 32.5g50%
Saturated Fat 17.8g89%
Cholesterol 344.2mg115%
Sodium 5160.9mg216%
Total Carbohydrate 0.9g1%
Dietary Fiber 0.0g0%
Sugars 0.9g
Protein 10.0g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, dessert, eggs, fat, fry, frying, matzo, middle-eastern, salt, title, vegetarian, whole
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