May Wallins Chocolate Chip Mandel Bread

Servings: 2 Difficulty: Intermediate
International-style hearty and homemade bread that brings home-style flavor to your table
May Wallins Chocolate Chip Mandel Bread recipe image

May Wallins Chocolate Chip Mandel Bread

Difficulty: Intermediate
Servings: 2 Calories: 4371.8

Description

This International bread features Sugar, Oil, Eggs, Cups flour, Baking powder. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a large bowl, mix together the sugar, oil and eggs.
  2. Add the sifted flour, baking powder, vanilla and almond extracts, and mix well.
  3. Add the walnuts and the chocolate chips.
  4. Mixture should be very thick and sticky.
  5. Shape into two loaves and place on either side of a cookie sheet.
  6. Bake at 325F (163&# 194;°C) for 30-35 minutes and then remove from oven.
  7. Cut into slices while still warm and return to the oven for another 5-10 minutes, or until slices are light brown.
  8. Enjoy!
  9. These are absolutely WONDERFUL!!!
  10. A note: This is a well guarded secret from a friend of ours who swore she would never give it to any- one and to this date she hasn't except to us!
  11. ;) Linda Fields, Cyberealm BBS Watertown NY 315-786-1120

Nutrition Facts

Servings 2


Amount Per Serving
Calories 4371.8kcal
% Daily Value *
Total Fat 273.2g421%
Saturated Fat 65.3g327%
Cholesterol 213.5mg72%
Sodium 317.8mg14%
Total Carbohydrate 413.8g138%
Dietary Fiber 34.6g139%
Sugars 213.6g
Protein 73.3g147%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, baking, bread, chip, chips, chocolate, cups, eggs, flavoring, flour, international, mandel, oil, powder, shelled, sugar, title, vanilla, vegan, wallins
Recipe Card powered by WP Delicious