Meat Balls Stroganoff

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Servings: 6 Difficulty: Intermediate
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International-style savory and satisfying main that brings home-style flavor to your table
Meat Balls Stroganoff recipe image
Meat Balls Stroganoff recipe image
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Meat Balls Stroganoff

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 976.1

Description

This International main features Sliced mushrooms (4 oz., Tomato sauce (8 oz., Flour, Pepper, Garlic salt. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare basic meat balls.
  2. Drain mushrooms, saving liquid.
  3. After meatballs are browned, push to side of skillet,
  4. add mushrooms and brown over medium
  5. heat , stirring occasionally.
  6. Add enough water to the mushroom liquid to

Nutrition Facts

Servings 6

Amount Per Serving
Calories 976.1kcal
% Daily Value *
Total Fat 22.3g35%
Saturated Fat 11.5g58%
Cholesterol 60.0mg20%
Sodium 2512.8mg105%
Total Carbohydrate 155.8g52%
Dietary Fiber 13.5g54%
Sugars 49.6g
Protein 48.3g97%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: balls, beef, blending, boiling, evaporated, flour, garlic, international, juice, lemon, main, meat, milk, mushrooms, pepper, salt, sauce, sliced, stroganoff, title
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