Meat Loaf
Description
This International main features Egg; 2 tablespoon Green pepper; chopped fine, Lean grd round; 15% fat 1 teaspoon Salt;, Bread; cubed fine 1/2 teaspoon Dry mustard;, Catup 1 tablespoon Prepared horseradish; if, Onion; chopped fine -desired. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 400 degrees f (204&# 194;°C). Mix all ingredients well. Form into a loaf. Place in foil-lined 5 x 9 pan; bake until done (15-20 minutes)
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 401.4kcal
- % Daily Value *
- Total Fat 13.6g21%
- Saturated Fat 5.1g26%
- Cholesterol 91.2mg31%
- Sodium 332.7mg14%
- Total Carbohydrate 26.4g9%
- Dietary Fiber 1.7g7%
- Sugars 3.3g
- Protein 38.3g77%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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