Meat Loaf Tropicale

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Servings: 6 Difficulty: Intermediate
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American-style savory and satisfying main that brings home-style flavor to your table
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Meat Loaf Tropicale recipe image
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Meat Loaf Tropicale

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 869.9

Description

This American main features Lean Ground Beef, Egg; Lg, Bananas; Ripe, Mashed, Lg. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat the oven to 350 degrees F (177&# 194;°C).
  2. Mix all of the ingredients, except the bacon and marmalade, together.
  3. Spread the mixture in an ungreased loaf pan, 9 X 5 X 3-inches.
  4. Crisscross the bacon slices on the top of the meat mixture and
  5. spread the marmalade over the whole thing.
  6. Bake, uncovered for 1 to 1 1/4 hours.
  7. Drain off the excess fat and let stand for 5 to 10 minutes before slicing.
  8. NOTE: The bananas
  9. add a unique, almost mysterious flavor and a special moistness to this elegant meat loaf

Nutrition Facts

Servings 6

Amount Per Serving
Calories 869.9kcal
% Daily Value *
Total Fat 43.3g67%
Saturated Fat 15.1g76%
Cholesterol 245.6mg82%
Sodium 5900.2mg246%
Total Carbohydrate 39.1g14%
Dietary Fiber 6.0g24%
Sugars 10.4g
Protein 75.8g152%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allspice, american, bacon, baking, bananas, beef, bell, chopped, cooking, egg, fruits, green, ground, lean, loaf, main, marmalade, mashed, meat, mustard
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