Meat Sauce For Spaghetti
Description
This Italian main features Olive oil, Ground beef, Ground pork, Onion; chopped, Pepper; chopped. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Heat olive oil in a large skillet over medium-high heat.
-
Add beef, pork, onion, green pepper, and garlic and saute until browned, about 10 minutes.
-
With a slotted spoon to drain off the fat, place the sauteed ingredients in a 4-quart saucepan.
-
Add the remaining ingredients and mix well.
-
Slowly bring to a boil, reduce heat, cover, and simmer for 2 hours.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1264.5kcal
- % Daily Value *
- Total Fat 65.9g102%
- Saturated Fat 19.1g96%
- Cholesterol 286.6mg96%
- Sodium 2900.1mg121%
- Total Carbohydrate 74.1g25%
- Dietary Fiber 25.4g102%
- Sugars 9.9g
- Protein 102.6g206%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
basil, beef, boiling, cayenne, chicken, chili, chopped, cloves, crushed, garlic, ground, italian, leaves, main, meat, minced, oil, olive, onion, paste