Meatballs

This International bread features Ground beef 2 tablespoon Garlic salt, Bread crumbs 1 tablespoon Oregano, Grated cheese 1 tablespoon Parsley, Eggs. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Baked Goods

Difficulty: Intermediate

Servings: 30

Calories: 856.9

Description

This International bread features Ground beef 2 tablespoon Garlic salt, Bread crumbs 1 tablespoon Oregano, Grated cheese 1 tablespoon Parsley, Eggs. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 lbs Ground beef
2 tablespoons Garlic salt
1 cups Bread crumbs
1 tablespoons Oregano
2 tablespoons Grated cheese
1 tablespoons Parsley
2 Eggs

Directions

1
Prior to browning,mix all ingredients together thoroughly.
2
Form into meatballs.Place in a bowl,separating with wax paper.
3
Refrigerate overnight.
4
Brown meatballs in a 250 degree oven for 15 minutes.
5
Place in sauce.
6
Cook on low
7
heat for 3 hours.Turn off and
8
thicken .

Nutrition Facts

Servings 30

Amount Per Serving
Calories 856.9kcal

% Daily Value *
Total Fat 41.5g64%
Saturated Fat 16.4g82%
Cholesterol 276.8mg93%
Sodium 592.3mg25%
Total Carbohydrate 46.0g16%
Dietary Fiber 4.2g17%
Sugars 0.7g
Protein 69.8g140%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beef, bread, cheese, crumbs, eggs, garlic, grated, ground, international, meatballs, oregano, parsley, salt, tablespoon, title

Read it online: https://www.chefs-mate.com/recipe/meatballs-2/